Viticulture A.A.S. Degree
Program Description
The Viticulture Technology program provides a comprehensive examination of the field of viticulture (grape growing). The program provides the knowledge required to maintain vineyards in Minnesota and the Midwest, with specific attention given to varietal selection, soil preparation, pest management and marketing, as well as the science, agriculture and business skills necessary to succeed in Minnesota’s rapidly growing viticulture business. The program includes fieldwork and practicums at local vineyards.
Program Outcomes
By completing this program, students will achieve the following learning outcomes:
- Manage all part-time and seasonal vineyard workers;
- Maintain records of all vineyard operation activities;
- Assist wine maker in crop load management, harvest coordination and execution;
- Monitor the vineyard regarding nutrient status, grape diseases, insect, fungus, weeds, and other pests;
- Maintain records of all viticultural monitoring activities;
- Practice IPM (Integrated Pest Management);
- Recommend and plan any large scale changes in vineyard plantings, specifically cultivars and selection of the site;
- Plan and assist in irrigation scheduling and operation;
- Plan and assist in general property maintenance;
- Operate vineyard machinery safely.
Career Opportunities
Vineyard managers oversee the growing and care of grapes. They develop a system of grape management that is appropriate for each vineyard. They decide how to manage planting, fertility, harvesting and pruning. They are heavily involved in varietal selection, site preparation, equipment maintenance and safety, first season establishment, vine growth development, trellis systems and pruning. They also are involved in pest management, soil quality and the overall impact on the environment.
Transfer Opportunities
Viticulture and Enology Science and Technology Alliance (VESTA) is a consortium of colleges, including Central Lakes College, Northeast Iowa Community College, Missouri State University, Rend Lake (Ill.) Community College, and Redlands (Okla) Community College. See an advisor for further information about completing a bachelor’s degree.
Graduation Requirements
In addition to the program requirements, students must meet the following conditions in order to graduate:
- College Cumulative GPA Requirement: cumulative grade point average (GPA) of credits attempted and completed at CLC must be at least 2.0;
- College Technical Core GPA Requirement: cumulative GPA of credits attempted and completed towards the technical core of the diploma or degree must be at least 2.0;
- Residency Requirement: students must complete 25% of their credits at Central Lakes College.
Employment Statistics
For more information regarding employment statistics, career salary information and estimated job growth, follow the resource links below:
https://apps.deed.state.mn.us/lmi/ces/
http://www.bls.gov/ooh/home.htm
Salary information from indeed.com
Program Course Requirements
BUSN 1166 Business Communications…………………………. 3 cr
COMP 1120 Intro to Computer Applications…………………. 3 cr
MATH 1506 Beginning College Algebra…………………………. 4 cr
VITI 1105 Molecular Principals of Grape and Wine…… 4 cr
VITI 1111 Introduction to Viticulture and Vineyard Establishment…………………………………………… 3 cr
VITI 1112 Botanical Viticulture………………………………….. 4 cr
VITI 1117 Cold Climate Viticulture…………………………….. 1 cr
VITI 1146* Introduction to Enology…………………………….. 3 cr
VITI 1212* Winter Viticulture Technology ………………….. 2 cr
VITI 1214* Spring Viticulture Technology …………………… 2 cr
VITI 1215* Summer/Fall Viticulture Technology ………… 2 cr
VITI 1211 Integrated Pest Management……………………. 2 cr
VITI 1213* Regional Vineyard Management……………….. 2 cr
VITI 1266* Sensory Evaluation…………………………………….. 3 cr
VITI 1293 Soils for Viticulture…………………………………….. 3 cr
An A.A.S. degree requires a minimum of 15 credits selected from at least three of the ten goal areas of the Minnesota Transfer Curriculum (MnTC). Students must include the following courses:
BIOL 1431 General Biology I (Goal 3)………………….. 5 cr
COMM 1430 Public Speaking (Goals 1,2)…………………. 3 cr
ENGL 1410 Composition I (Goal 1)………………………. 4 cr
MATH 1460 Introduction to Statistics (Goal 4)…………. 4 cr
POLS 1435 American Government
and Politics (Goals 5,9)…………………….. 3 cr
GRADUATION REQUIREMENT – 60 CREDITS
*Denotes Prerequisites
Program Instructors
Photo | First Name | Last Name | Position | Department | Phone | Alt. Phone: | URL | wdt_ID | Details | |
---|---|---|---|---|---|---|---|---|---|---|
Aubrey | Beadell | Advisor | TRIOStudentSupportServices | (218) 855-8014 | aubrey.beadell@clcmn.edu | 1 | More details | |||
Nick | O'Reilly | Occupational Skills Program College Lab Assistant | OccupationalSkills | 218-855-8077 | Nicholas.oreilly@clcmn.edu | 2 | More details | |||
Kevin | Lomax | Automotive Lab Assistant | Automotive Faculty | 218-855-8000 | KLomax@clcmn.edu | 3 | More details | |||
Jody | Flynn | Accessibility Services Assistant | Accessibility | 218-855-8056 | jody.flynn@clcmn.edu | 5 | More details | |||
Deana | Bobzien | Instructor | CollegeCareerStudies - Mathematics - Supportive Services | 218-855-8339 | deana.bobzien@clcmn.edu | 7 | More details | |||
Brianna | Rajkowski | Advisor | TRIOStudentSupportServices | 218-855-8228 | brianna.rajkowski@clcmn.edu | 8 | More details | |||
Tajia | Anderson | PSEO Specialist | Admissions - CollegeCreditInHighSchool- PSEO | (218) 855-8079 | tajia.anderson@clcmn.edu | 10 | More details | |||
David | Gray | Instructor | History | 218-855-8189 | david.gray@clcmn.edu | 14 | More details | |||
Jim | Nagy | Adjunct Instructor | GraphicDesign | 218-855-8157 | james.nagy@clcmn.edu | 15 | More details | |||
Brandon | Schneider | Instructor | HeavyEquipment | 218-894-5179 | brandon.schneider@clcmn.edu | 16 | More details | |||
Natalia | DePauw | Director of Dual Enrollment | PSEO - CollegeCreditInHighSchool - Advising | 218-855-8263 | natalia.depauw@clcmn.edu | 18 | More details | |||
Amy | Disterhaupt | Admissions Specialist | Admissions | 218-855-8250 | amy.disterhaupt@clcmn.edu | 20 | More details | |||
Nick | Heisserer | Dean of Brainerd Career & Technical Programs | Administration | 218-855-8067 | nick.heisserer@clcmn.edu | 21 | More details | |||
Matthew | Krueger | Environmental Health and Safety Officer | Maintenance - Security - Safety | 218-855-8115 | matthew.krueger@clcmn.edu | 22 | More details | |||
Mark | Lindquist | Instructor | Music | 218-855-8203 | mark.lindquist@clcmn.edu | 23 | More details | |||
Jeremy | Goddard | Bookstore/Print Shop | Bookstore Supportive Services | 218-855-8146 | Jeremy.Goddard@clcmn.edu | 25 | More details | |||
Sarah | Jennissen | Instsructor | NursingAssistant - PracticalNursing - TrainedMedicationAid | 218-894-5308 | sarah.jennissen@clcmn.edu | 26 | More details | |||
Cash | Robinson | Academic Advisor | TRIOUpwardBound - Advising | 218-855-8035 | cash.robinson@clcmn.edu | 28 | More details | |||
Ryan | Wright | Enrollment Representative | Admissions - CampusTours | 218-855-8013 | ryan.wright@clcmn.edu | 31 | More details | |||
Steve | Wenzel | Instructor | PoliticalScience | 218-855-8073 | stephen.wenzel@clcmn.edu | 32 | More details | |||
Julie | Woitalla | Instructor | NursingASDegree - PracticalNursing | 218-855-8168 | julie.woitalla@clcmn.edu | 33 | More details | |||
Josh | Zaborowski | Upward Bound Advisor | TRIOUpwardBound - Assessment | 218-855-8032 | joshua.zaborowski@clcmn.edu | 35 | More details | |||
Paul | Zimmerman | Instructor | Diesel Faculty | 218-894-5143 | paul.zimmerman@clcmn.edu | 36 | More details | |||
Ed | Uhlenkamp | Instructor | FarmBusinessManagement | 218-894-5160 | edward.uhlenkamp@clcmn.edu | https://dynamicforms.ngwebsolutions.com/ShowForm.aspx?RequestedDynamicFormTemplate=32c40b45-028c-46d6-9f79-9c1edc503713 | 38 | More details | ||
James | Velde | Instructor | FarmBusinessManagement | 218-234-3981 | james.velde@clcmn.edu | https://dynamicforms.ngwebsolutions.com/ShowForm.aspx?RequestedDynamicFormTemplate=cff3bff4-005f-4f5c-82a8-4c6aed02c8e9 | 39 | More details |
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